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Benchtop Cheese Analyser | FoodCheck

Supplier: ProAnalytics

For laboratories and plants the Bruins FoodCheck is the ideal benchtop cheese analysis instrument, ideal for determining fat, protein, total solids and moisture.

Price Guide: POA

Features:

  • Universal calibrations for parameters such as protein, fat, water
  • Optional waterproof stainless steel housing easily cleaned with soap and water (meets IP65 rating)
  • Fully transferable calibrations between instruments
  • Magnetically controlled sampling system allows multiple subsamples to be measured automatically for higher accuracy
  • Near infrared transmission mode for dependable reliable analysis
  • Suitable for analysing frozen, ambient, or heated product
  • All sample data stored for traceability with onboard Access
  • Database (results exportable to xls)

Benefits of the FoodCheck Benchtop Cheese Analyser:

  • The FoodCheck will reliably deliver cheese analysis results for: Cream cheese; hard cheese;  processed cheese. Using real-time quality checking of the cheese you can improve your product consistency and quality. 
  • Real-time information allows your Quality Team to make real-time process decisions, allowing you to optimise your profitability.
  • Thanks to the FoodCheck's easy to clean waterproof, stainless steel housing the FoodCheck is equally at home analysing cheese in a process area or laboratory.

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