Enhance your product's protein content and improve its mouthfeel with our soy and dairy protein isolates, concentrates, and extracts.
These have a broad application range, including immune-boosting supplements and milkshakes, such as those designed for protein enhancement and weight maintenance, gain, or loss.
Thickeners and Stabilisers
Stabilise your beverage or alter its texture by increasing its viscosity.
Our thickeners and stabilisers are mainly:
• Modified, instant, and native starches
• Hydrocolloids (Carrageenan)
• Galactomannans (Xanthan and Guar)
• Modified Cellulose gums (CMC & MCC)
We can supply you with a range of other ingredients, including preservatives, acidity regulators, sweeteners (raw, brown, caster, and bottler’s grade sugar) and an array of colours and flavours.