Machines of this series can be integrated easily in all different filling lines, but also as semi- automatic with foot pedal. Available with a dosing range of 15 – 1.170 cc (max. 2.340 cc with double stroke) and capacity from 20-60 cycles per min/head.
The TGs is suitable for the precise dosing of:
Sauces and dressings
Easily damaged deli salads with larger chunks
Jams and desserts such as blancmange
Meal components such as stews
Goulash and many other products. Capacity from 20-60 cycles per min/head.
Food Automation | Food Processing, Weighing and Packing Equipment
Through their network of high-end European manufacturers and more than 20 years of experience in the packaging industry, Food Automation offers the ideal turnkey solutions to customers which specifically ...