Elliott Automation now provides an extensive range of industrial bakery equipment, covering biscuits, artisan breads, cakes, pizza and flat breads.
Current bakery equipment available is listed below:
- Extensive range of biscuit manufacturing equipment including; ovens, biscuit formers, biscuit cutters, cake equipment and dry pet food processing.
- Offering roller bar, single arm or double arm mixers in a range of batch sizes to meet specific production requirements.
Shaffer Manufacturing, USA
- Product range which covers the spectrum of bakery needs within the radio frequency heating and drying sector.
- Fully automated industrial lines and custom artisan machines for a variety of uses. Includes drop depositors, wire cut biscuits, biscotti and grissini as well as small industrial rotary moulders.
- Specialising in custom patterns and the manufacture of any type of biscuit mould form including rotary moulds and cutters.
- Artisan style compact mchines to produce specialty baked breads like ciabatta, foccacia, baguettes and tin bread
- Versatile machinery that can manufacture pound cakes and round cakes, as well as biscuits.
- Automatic line for pizza crusts, pita bread, hallulas and other laminated products.