Gortani Pressure Vessels

Supplier: Winequip

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Pressure tanks are the most versatile solution for the sparkling wine (charmat method). Manufactured in strict compliance with the regulations set by National Control Authority (PED).

Tested at 6 bar (working pressure) and a 9 bar (hydraulic pressure), while those for thermolysis are tested at a 9 bar (working pressure) and 12 bar (hydraulic pressure).

The same containers are also equipped with jacket for fermentation temperature control, refrigeration and any heating required at the beginning of fermentation process

Sizes range from 5,000L to 25,000L

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Tested at 6 bar (working pressure) and a 9 bar (hydraulic pressure), while those for thermolysis are tested at a 9 bar (working pressure) and 12 bar (hydraulic pressure).

The same containers are also equipped with jacket for fermentation temperature control, refrigeration and any heating required at the beginning of fermentation process