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Multi-Purpose Cooker | Double D

Supplier: JBT FoodTech

The Double D Multi-Purpose Cooker is hugely versatile and capable of any task in the further processing of meat, fish, poultry, vegetables and ready meals.

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The cooker can be custom-built and can steam cook, roast or bake all in the same chamber. It can cook by dry heat only up to 280°C, by steam from the factory boiler, or cook using a combination of steam and dry heat.

As a result, it can:

    • Steam cook hams, chicken, vegetables, rice or pulses
    • Roast chicken, beef, lamb, ham or pork joints
    • Cook a wide range of fish and recipes dishes, including all types of ready meals
    • Produce chicken portions or flavored poultry
    • Bake potatoes
    • Cook hamburgers, sausages and bacon
    • Roast a wide variety of vegetables

Special features and benefits:

    • A rotating turntable and highly efficient airflow system produce a consistent cook and even coloring every time
    • A customised SCADA software system which records every parameter of every cook, even in a power failure
    • A highly rated, fuel-efficient burner provides a very solid heat
    • A fully programmable, user-friendly CCS 2 controller provides complete control over all parameters of every cook, and the ability to store up to 100 programs
    • A SCADA control and monitoring system as a record of due diligence
    • Chart recorders, cabinet temperature and internal product temperature probes
    • Custom-built drainage systems

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