Pomati - Chocolate Tempering and Melting Machine 50kg Tank - T35

Pomati Chocolate Tempering and Melting Machine 50kg tank - T35 

The Pomati Chocolate Tempering and Melting Machine T35 has all the attributes of a perfect chocolate tempering machine and has the following:

Features

• The T35 yields a uniform heat distribution on chocolate, while also ensuring reduced energy consumption.
• Built to melt and temper any type of chocolate; direct auger tempering allows chocolate fluidity and a perfect crystal blend.
• Heated and thermosealed chocolate tank, digital and thermosealed temperature commands.
• Forced-air cooling system which yields an extremely fluid chocolate even for prolonged processing time
• The foot-pedal operated dispenser, which is featured on other POMATI tempering machines, allow operators maximum control and efficiency

Benefits

• For large-scale chocolate production
• Melt and temper any type of chocolate 
• Yields an extremely fluid chocolate even for prolonged processing time
• Perfect crystal blend

Richard Foot Machinery are the exclusive Australian distributor for Pomati, the leading Italian brand of chocolate machinery since 1967.

View our range of Pomati Chocolate Equipment

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