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Poultry Skinning Machines - GEA 3421

Supplier: Interfood Machinery Group

Conveyorised skinning machine with integrated air and water cleaning device, cleaning of the tooth roller through patented cleaning roller system; for skinning of:

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  • chicken breast fillet
  • chicken breast with bones
  • chicken legs
  • thigh and drumstick separately, with or without bones
  • boneless turkey wings
  • different pieces of game

Technical details

  • Type - GEA 3421
  • Cutting width (mm) - 499
  • Width of machine (mm) - 846
  • Height of machine (mm) - 1201
  • Depth of machine (with discharge belt) (mm) - 1799
  • Electrical connection - 3AC/400V/50Hz
  • kw - 0,75
  • Weight (kg) - 235

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