Accurately control temperature and conveyor speed for consistently uniform products including: Chicken Nuggets, Coated Vegetables, Eggrolls, French Fries, Tempura Products, Hash Browns, Seafoods, Meatballs and Patties, and Fried Pies.
Choose from our standard conveyor designs or let us custom design a fryer for your unique products. Standard fryers are available with 12 to 65 sq. ft. of frying area.
Superior product quality
Low oil volume provides fast oil turnover rates for fresh, crisp products with a longer shelf life. Unique Mastermatic Cool Zone™ extends oil life.
A variety of conveyor belts are available for different products. All models feature multiple heating zones for optimal temperature control.
All models are pre-wired and include operating controls. Fryer systems can be delivered pre-piped to reduce the cost of installation.
Minimal floor space
Mastermatic fryers provide a large frying area from a relatively small foot print.
Main and submerger conveyors separate and raise clear of the pan to facilitate cleaning. Fryer is built to USDA standards.