Restaurant & Automation Specialists recently installed an 18 metre MODU Sushi Train Conveyor at a superb new restaurant located in the Melbourne CBD at 61 Little Collins Street.
The restaurant is called Sakura Kaiten Sushi and was designed by BY Architects of Melbourne.
The restaurant was conceived to provide the highest standards of Kaiten Sushi and to create a sushi train experience with a sophisticated bar feel, more in keeping with Melbourne’s cosmopolitan lifestyle to display the talents of Master Chef Shiro Shoji, who has brought his cooking skills from Osaka in Japan.
A spokesman for Sakura Sushi said "we already have a Sakura Sushi Express restaurant located in Hardware St, Melbourne which is which has been very successful so it seemed a natural extension to go to a sushi conveyor restaurant."
Sakura Kaiten Sushi offers more than sixty varieties of handmade sushi with special homemade sauces, lunch and dinner bento boxes and is open between the hours of 12pm-9pm Mon-Fri, 5.30pm-9pm Sat
A spokesman for Restaurant & Automation Specialists said "the MODU Sushi Train Conveyor is built to the highest possible food grade standards and has a very attractive mirror finish stainless steel frame which adds to the look and presentation of any restaurant"
They went on to say "some of the standard features that are supplied with the MODU Sushi Train Conveyors are two year warranty and poly carbonate stickers that are placed on the conveyor chain and are printed with the clients restaurant name to make it more personalised".