The G-1500 Vegetable Cutting and Slicing Machines is a universal vegetable cutting machine for medium capacities which is often used in vegetable cutting companies, commercial kitchens, salad factories etc.
Due to the large range of cutting tools, the machine is particularly suitable for cutting leafy vegetables and a wide variety of other vegetables, such as cabbages, leeks, carrots, beans, peppers, etc.
The simple and hygienic construction, such as quickly detachable belts, makes the machine easy to clean and to disinfect. Of course, the cutting compartment is completely separated from the mechanical area. Cutting size from 1-50mm. Capacity approximately 100-600 kg / hour.
Eillert’s slicing machines are characterized by a robust construction and high-quality components, such as knives, made of specially hardened steel. The sophisticated cutting technique guarantees a perfect and precise cut with a minimal waste of juice, optimizing the shelf life of your product. A wide range of easily interchangeable cutting tools offers many opportunities to meet practically all the needs of the demanding market.
For more information or a quote please call or use the IndustrySearch email for a direct reply.
Food Automation | Food Processing, Weighing and Packing Equipment
Through their network of high-end European manufacturers and more than 20 years of experience in the packaging industry, Food Automation offers the ideal turnkey solutions to customers which specifically address the customer’s goal.
Food Automation was founded by Chris de Krom who emigrated from the Netherlands to Australia in December 2011. As many people know, the Netherlands has set high quality standards for many food products. Food Automation is offering this professionalism to you by supplying high end European equipment to grade, process, weigh, fill, and pack your products in the most efficient way.
Whether your product is powdery, delicate, leafy, firm, or even liquid, every product has its own specific characteristics when handling them. Food Automation understands this and makes sure the equipment offered suits the requirements of your products and its end-users.
We can supply equipment ranging from single units up to complete turnkey solutions where the whole project from start to finish will be managed by Food Automation. This means that you only have to deal with one company and that we have absolute control over quality, delivery times, and performance. Of course we also offer high-quality after sales service like preventative maintenance service contracts, delivery of spare parts, and remote engineering.