When used in conjunction with best mincing practices, a Mainca mincer will produce ground meat with a healthy and defined look that’ll bring people back for more.
The PM-70 is the smallest mincer in the Mainca range, running on a toothed belt-drive. With a compact build and sleek stainless finish, this mincer is ideal for shopfront mincing or small catering operations.
Technical Features and Specifications
Throughput of approximately 170 kg per hour
External mincing head to prevent transferal of heat from the motor, greatly reducing the chance of overheating
Easy to dismantle for cleaning and hygienic practices
Minces all kind of meats to an even and uniform texture
Constructed completely of stainless steel
Single-phase motor: 0.75 HP / 0.55 kW (230V, 50Hz)
Base/Tray Dimensions: 210 x 270 mm / 310 x 410 mm
* All Mainca mincer models come standard with an Unger double-cutting head. Enterprise single-cut or Unger triple-cut mincing heads are available.
Barnco Sales | Meat Processing Machinery
Barnco Sales is a family-owned business with over 40 years of experience in supplying quality products to the meat processing industry. Since its humble beginnings, Barnco Sales has established a name ...