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pH Meter for Semi Solids | testo 206 pH2

Supplier: Testo Australia

The testo 206 pH2 is the measuring instrument for spot checks on semi-solid food.

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The testo 206 pH2 can be used to measure semi sold substances such as  jelly, cream, cheese and fruit.the testo 206 pH2 can be used for food containing protein.

Features of the testo 206 pH2 pH Meter for Semi Solids:

  • pH penetration tip with temperature measurement probe
  • Replaceable measurement Probe
  • Automatic full scale value
  • pH2 probe head for semi-solid food
  • Comes with storage cap top safe protective cover and belt/wall holder.

Learn more about the testo 206 pH2 pH Meter for Semi Solids

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