Australians are only likely to make informed, healthy choices about buying packaged foods if a clear and simple, interpretive front-of-pack labelling system is introduced.
The days of nervous parents being concerned about their anaphylactic children consuming egg-white may soon be over, thanks to some ground-breaking research being undertaken by Deakin ...
Australian supermarket giants Coles and Woolworths have increasingly been coming under fire from food manufacturers, and it’s not just private label goods at the centre of the storm. ...
Planet Ark’s national recycling week (7 to 13 November) is just around the corner and it is bringing Australia’s environmental issues into the spotlight.
CEOs have been told to look beyond to the current gloomy economic news, and take intelligently aggressive steps to capitalise on the mega-trends transforming business.
In today’s tough economic times, many companies are looking to make their business more efficient and save costs, and one place to start is with your packaging.
Research released by the Obesity Policy Coalition (OPC) reveals Australian grocery buyers are overwhelmingly (87 per cent) in favour of clearer nutrition labels on packaged food in ...
The Australian Made logo has been appearing on Aussie made and grown products since 1986, but between unscrupulous companies and confused consumers, the buy Australian message remains ...
As consumer tastes become ever more sophisticated, the opportunity to innovate with ingredients is providing food manufacturers with a new point of difference over their more ...
With a new financial year upon us, <em>IndustrySearch</em> takes a look at the likely winners and losers across the industrial landscape in the coming 12 months.
The past four years has seen a dramatic growth in the use and availability of smart phones, and the handheld devices are now having a profound influence on the way many people do ...
The Public Health Association of Australia (PHAA) has thrown its support behind a recent report that recommends targets for salt levels in common food products.
The question lingering over the latest bout of weak economic figures is whether they have been depressed temporarily by adverse weather or reveal a longer-lasting economic malaise.