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Meat Tenderiser - INT 90

Supplier: Brice Australia

The model INT90 meat tenderiser has been designed to produce "fillet" results from less valued meats.

Price Guide: POA

Hundreds of small blades penetrate into the meat, cutting the muscle fibres, making it tender and succulent during the cooking process.

A unique Stir Fry cutting optional attachment slices meat into thin strips perfect for oriental cuisine.

  • Manufactured in anodised aluminium to resist the corrosive effects of salts and acids.
  • Blades automatically stop when the protective cover is raised.
  • High mouth position and lower blade enclosure ensure operator safety.
  • Reduces meat cooking time.
  • A fan cooled motor is available as an option for heavy workload requirements.
  • CE Approval rating.

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