ETI - Thermapen Digital Thermometers

Each model incorporates a specialised stainless steel probe that conveniently folds back through 180° into the side of the instrument when not in use.

Types:

• Sous Vide Thermapen - miniature needle probe for Sous Vide cooking
  Please Note: The probe tip is small in diameter and should be used with care.
• Pro-Surface Thermapen - Pivoting probe & swivel head for perfect contact
• Industrial Thermapen - Choice of air, surface or penetration probe

Features:

• FREE traceable certificate of calibration
• Biomaster additive that reduces bacterial growth
• HACCP Compatible
• Auto off function
• Large, easy to read LCD display

Specifications:

• Range: -49.9 to 299.9°C
• Resolution: 0.1°C or 1°C (user selectable)
• Accuracy: ± 0.4°C (-49.9 to 199.9°C) otherwise ± 1°C
• Sensor Type: K thermocouple

Need more information? Message Ross Brown Sales via the form, or call and say you found them on IndustrySearch so they can best assist you.

Each model incorporates a specialised stainless steel probe that conveniently folds back through 180° into the side of the instrument when not in use.

Types:

• Sous Vide Thermapen - miniature needle probe for Sous Vide cooking
  Please Note: The probe tip is small in diameter and should be used with care.
• Pro-Surface Thermapen - Pivoting probe & swivel head for perfect contact
• Industrial Thermapen - Choice of air, surface or penetration probe

Features:

• FREE traceable certificate of calibration
• Biomaster additive that reduces bacterial growth
• HACCP Compatible
• Auto off function
• Large, easy to read LCD display

Specifications:

• Range: -49.9 to 299.9°C
• Resolution: 0.1°C or 1°C (user selectable)
• Accuracy: ± 0.4°C (-49.9 to 199.9°C) otherwise ± 1°C
• Sensor Type: K thermocouple

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Need more information? Message Ross Brown Sales via the form, or call and say you found them on IndustrySearch so they can best assist you.