Planetary Mixer - Commercial & Industrial Suppliers in Sydney & Melbourne & Melbourne

The cost of a commercial planetary mixer in Australia varies depending on the size and features of the mixer. On average, a small commercial planetary mixer can cost around $500 to $1000, while larger models can cost up to $10,000 or more. It is important to consider factors such as capacity, power, and durability when choosing a commercial mixer for your business.

A commercial planetary mixer can have a capacity ranging from 5 to 80 quarts (7 to 77 liters), depending on the model and manufacturer. The capacity of the mixer refers to the maximum amount of dough or batter that can be mixed at one time. Larger mixers are typically used in commercial bakeries or food production facilities, while smaller ones are suitable for home or small business use.

The power rating of a commercial planetary mixer varies depending on the size and model of the mixer. Generally, commercial planetary mixers range from 0.5 horsepower to 3 horsepower. Larger mixers may have a higher power rating to handle larger batches of dough or batter. It is important to consider the power rating when selecting a commercial planetary mixer to ensure it can handle the workload of your business.

The warranty period for a commercial planetary mixer varies depending on the manufacturer and model. Generally, most commercial planetary mixers come with a warranty period of one to three years. However, some manufacturers may offer longer warranties, especially for high-end models. It's important to check the warranty information before purchasing a commercial planetary mixer to ensure you're getting the best possible coverage. Additionally, some manufacturers may offer extended warranties or service plans for an additional cost.

Commercial planetary mixers typically have multiple speed settings, ranging from two to ten speeds. The number of speeds can vary depending on the specific model and brand of the mixer. These mixers are designed for heavy-duty use in commercial kitchens and can handle large quantities of dough, batter, and other food items. The different speed settings allow for greater control over the mixing process and ensure that ingredients are thoroughly blended and mixed.

Attachments included with a commercial planetary mixer typically vary depending on the manufacturer and model. However, some of the most common attachments include:

• Dough hook: Used for mixing and kneading dough for bread, pizza, and other baked goods.
• Flat beater: Ideal for mixing batter, cake mixes, frosting, and other similar ingredients.
• Wire whip: Used for whipping cream, egg whites, and other light mixtures.
• Bowl scraper: Helps to ensure all ingredients are evenly mixed and reduces the need for manual scraping.
• Vegetable slicer: Some commercial planetary mixers come with attachments for slicing and shredding vegetables and fruits.
• Meat grinder: Used for grinding meat, making sausages, and other meat-based products.
• Pasta maker: Allows you to make fresh pasta in different shapes and sizes.

Overall, commercial planetary mixers are versatile and can handle a wide range of tasks in a commercial kitchen. The attachments included with the mixer can help you save time and enhance your food preparation capabilities.

Yes, a commercial planetary mixer can be used for dough mixing. These mixers are designed to handle heavy-duty mixing tasks and have a variety of attachments that can be used for different types of dough. However, it is important to choose the right size and capacity of mixer for the amount of dough being mixed, and to follow the manufacturer's instructions for proper use and maintenance of the mixer. Additionally, some commercial mixers may not be suitable for gluten-free or low-moisture doughs, so it is important to check the specifications and capabilities of the mixer before use.

A commercial planetary mixer can vary in size and weight depending on the model and the manufacturer. However, most commercial planetary mixers have a capacity of 5 to 80 quarts (7 to 77 liters) and can weigh anywhere from 50 to 400 pounds (27 to 184 kg). Larger models designed for high-volume production may weigh up to 1000 pounds (456 kg) or more. Commercial planetary mixers are commonly used in bakeries, restaurants, and other foodservice establishments to mix and knead dough, whip cream, and blend ingredients.

A commercial planetary mixer typically requires a voltage of 110-120V or 220-240V, depending on the specific model and manufacturer. It is important to check the voltage requirements before purchasing a planetary mixer to ensure compatibility with your electrical system.

A commercial planetary mixer is a kitchen appliance that is designed to mix, blend, and knead large quantities of food. To ensure the safety of the users, these mixers come with several safety features. Here are some of the safety features of a commercial planetary mixer:

• Safety Interlocks: These are switches that prevent the mixer from running when the safety guard is not in place or when the bowl is not securely locked in place.
• Overload Protection: Commercial planetary mixers come with overload protection features that prevent the motor from overheating or burning out when the mixer is overloaded.
• Emergency Stop Button: This is a safety feature that allows the user to stop the mixer immediately in case of an emergency.
• Non-Slip Feet: The mixer has non-slip feet that keep it stable and prevent it from moving around during operation.
• Thermal Protection: This safety feature automatically shuts off the mixer in case of motor overheating.
• Cord Storage: Commercial planetary mixers usually come with cord storage features that prevent the cord from getting tangled and causing accidents.
• Stainless Steel Bowl: The bowl is made of stainless steel, which is a durable and safe material that does not react with food.

Overall, commercial planetary mixers are designed with safety in mind, and they come with several safety features that ensure the safety of the user and prevent accidents.