Non-stop production capability of up to 156 hours (or 6.5 days)
Flexible parameters to easily adjust cook temperature, heating profile, pressure, and cooling temperature
Fully enclosed hygienic system resulting in improved product safety
Full clean-in-place (CIP) system requires minimal intervention
The RotaTherm® is a continuous cooking system that produces a consistent and high-quality product, returns a positive investment and reduces and minimises wasted product, day after day.
Its flexible production parameters can be set to maintain particulate integrity (up to 25mm), create homogenous product, or balance ingredient utilisation and end results by establishing optimal set up.
It is capable of production rates from 50 to 17,000kg per hour, dependent on your specific production needs.
Gold Peg | Food Processing Equipment
We combine food technology, plant operation requirements and engineering to deliver a process that is best for your product and the plant. We enthusiastically create equipment that delivers the optimal ...