Vacuum Pinbone Remover | MS 2616
Vacuum Pinbone Remover | MS 2616
Vacuum Pinbone Remover for removing bones and water from salmon, for high quality fillets.
Key Benefits
- Flexible and efficient
- Labor saving
- Vacuum system with rotasieve separates waste from water
- Minimizes production time
- Easy to clean
- Maximizes yields
The Vacuum Pinbone Remover MS 2616 is one of the most flexible pinbone removers on the market today. Available as a two-lane or four-lane machine, options include an extra set of heads designed for removing the most difficult bones in the neck part of the fish.
The vacuum system removes bones and water very efficiently from the surface of the fillets, ensuring a high level of hygiene.
Adjustment of the pinbone heads and speed is performed electrically by servo motors. The pinboner comes with a variety of different programmes for different fillets sizes and quality, which are easily selected on the touch screen.
Features
- Flexible and efficient
- Removes neck bones
- Removes bones and surplus water
- Vacuum system with rotasieve separates waste from water
- Capacity - 20 fillets/min (two-lane), 40 fillets/min (four-lane)
- Easy to clean
- Vacuum system can be delivered separately
| Operation | |
| Working range: | Salmon fillets between 0.5 kg - 3 kg |
| Capacity: | Up to 20 fillets/min. (of fish 3/4) |
| Services | |
| Electricity: | 3x400V + N + PE / 3x220V + PE |
| Compressed air: | 10 L/min, min. 8 bar pressure |
| 6 g water per Nm3 air | |
| Max. particle size up to 40 µm | |
| Power consumption: | 5.15 kW (4 head system) |
| Water consumption: | 10 L/min |
| Weight | |
| Pinboner: | Approx. 335 kg |
| Vacuum system: | Approx. 370 kg |
To contact Marel Australia about Vacuum Pinbone Remover | MS 2616 use Get a quote.
Key Benefits
- Flexible and efficient
- Labor saving
- Vacuum system with rotasieve separates waste from water
- Minimizes production time
- Easy to clean
- Maximizes yields
The Vacuum Pinbone Remover MS 2616 is one of the most flexible pinbone removers on the market today. Available as a two-lane or four-lane machine, options include an extra set of heads designed for removing the most difficult bones in the neck part of the fish.
The vacuum system removes bones and water very efficiently from the surface of the fillets, ensuring a high level of hygiene.
Adjustment of the pinbone heads and speed is performed electrically by servo motors. The pinboner comes with a variety of different programmes for different fillets sizes and quality, which are easily selected on the touch screen.
Features
- Flexible and efficient
- Removes neck bones
- Removes bones and surplus water
- Vacuum system with rotasieve separates waste from water
- Capacity - 20 fillets/min (two-lane), 40 fillets/min (four-lane)
- Easy to clean
- Vacuum system can be delivered separately
| Operation | |
| Working range: | Salmon fillets between 0.5 kg - 3 kg |
| Capacity: | Up to 20 fillets/min. (of fish 3/4) |
| Services | |
| Electricity: | 3x400V + N + PE / 3x220V + PE |
| Compressed air: | 10 L/min, min. 8 bar pressure |
| 6 g water per Nm3 air | |
| Max. particle size up to 40 µm | |
| Power consumption: | 5.15 kW (4 head system) |
| Water consumption: | 10 L/min |
| Weight | |
| Pinboner: | Approx. 335 kg |
| Vacuum system: | Approx. 370 kg |
To contact Marel Australia about Vacuum Pinbone Remover | MS 2616 use Get a quote.
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