Collagen casings - Nippi Fresh

Supplier: Globus Group

23 Recent Views

Compare

Collagen casings

Nippi casing is made from collagen, a protein found in the connective tissue of animals.

The unique aspect of Nippi is the use of their original collagen solution. Nippi casing is different from other collagen casings because the collagen solution permits the extrusion of stronger membranes. This ensures excellent machinability while maintaining tenderness.

Nippi casings are:

Completely edible
Uniform
Flexible
Pure
Strong

Nippi Fresh is designed for all types of fresh sausages to be cooked by dehydrating heat such as deep fat frying, grilling and pan-frying.

Nippi Fresh is also designed to shrink less during deep fat frying so that breakage and pullback after frying is minimal. Nippi Fresh is designed to swell fast so that casing becomes flexible after the meat is stuffed.

It gives nice closed ends during the linking process without breakage or tears.

Nippi Fresh has a membrane that has been improved to give clarity (transparency) and surface luster which gives the final product excellent consumer eye appeal.

Colours Available:

Red
Brown
Mahogany
Yellow

(Available colour and size may vary)

More information >>

Need more information? Message Globus Group via the form, or call and say you found them on IndustrySearch so they can best assist you.

Nippi casings are:

Completely edible
Uniform
Flexible
Pure
Strong

Nippi Fresh is designed for all types of fresh sausages to be cooked by dehydrating heat such as deep fat frying, grilling and pan-frying.

It gives nice closed ends during the linking process without breakage or tears.

Nippi Fresh has a membrane that has been improved to give clarity (transparency) and surface luster which gives the final product excellent consumer eye appeal.

Colours Available: