Ideo Tecnica Horizontal Conching Machine for sale from Vanrooy

Ideo Tecnica Horizontal Conching Machine

Supplier: Vanrooy

Ideo Tecnica Horizontal Conching Machine

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Ideo Tecnica’s Horizontal conching machine CR has been designed for cocoa mass degassing, homogenization and dry conching of chocolate even using a balls mill for refining process.

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Key Features:

Ideo Tecnica’s Horizontal Conching machine CR has been designed for cocoa mass degassing, homogenisation and dry conching of chocolate even using a balls mill for refining process
Chocolate is beaten against the conche’s walls through a continuous mechanical movement effected by special agitators placed inside the tank which allows the extraction of humidity and acidity
Special cover with extracting fan allows a quicker extraction of residual humidity and acidity
When conching has been completed, it is possible to load remaining ingredients of the recipe and mix at low speed before loading them into refining balls mill
The machine is completely assembled in stainless steel AISI 304 with heating insulation for thermoregulation
Special agitators with possibility to regulate their inclination
Discharging valve completely demountable for cleaning
Control panel in stainless steel AISI 304 with touch screen panel for the management of all the controls
Conching machine can also be placed on loading cells for the automatic dosing of ingredients
CR range is available in different capacity from 20, 150, 600, 1000 and 2000 kg

To contact Vanrooy about Ideo Tecnica Horizontal Conching Machine use Get a quote.

Key Features:

Ideo Tecnica’s Horizontal Conching machine CR has been designed for cocoa mass degassing, homogenisation and dry conching of chocolate even using a balls mill for refining process
Chocolate is beaten against the conche’s walls through a continuous mechanical movement effected by special agitators placed inside the tank which allows the extraction of humidity and acidity
Special cover with extracting fan allows a quicker extraction of residual humidity and acidity
When conching has been completed, it is possible to load remaining ingredients of the recipe and mix at low speed before loading them into refining balls mill
The machine is completely assembled in stainless steel AISI 304 with heating insulation for thermoregulation
Special agitators with possibility to regulate their inclination
Discharging valve completely demountable for cleaning
Control panel in stainless steel AISI 304 with touch screen panel for the management of all the controls
Conching machine can also be placed on loading cells for the automatic dosing of ingredients
CR range is available in different capacity from 20, 150, 600, 1000 and 2000 kg

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To contact Vanrooy about Ideo Tecnica Horizontal Conching Machine use Get a quote.

AI Overview BETA

The Ideo Tecnica CR horizontal conching machine degasses and homogenises cocoa mass, and dry-conches chocolate, including when a ball mill handles refining. Its special cover’s extracting fan speeds removal of residual humidity and acidity during the conching process. For automatic ingredient dosing, operators can place the machine on loading cells, which dose recipe ingredients automatically.

CR range offers five capacity options spanning 20 to 2,000 kg
Touchscreen panel manages all machine controls
AISI 304 stainless steel construction with heating insulation for thermoregulation
Agitators have adjustable inclination
Demountable discharge valve for cleaning

Source: listing by Vanrooy on IndustrySearch · Updated 2 Nov 2026

AI Overview is generated by artificial intelligence and may contain mistakes.

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