CISCAL Group of Companies’ SpectraAlyzer FOOD is a standalone food analyser that measures major quality parameters in food products. Its dual-beam sample/reference system supports operation in environments with fluctuating temperatures, vibration and dust. Food producers checking quality during production get included standard calibrations and software for refining calibrations, logging results and storing them in a database.
- 45-second results cover moisture, protein, fat, sugars, starch, acidity, salt and ash
- No manual sample conditioning or extra reagents are needed
- Spectral range: 800–2500 nm; optional colour module covers 400–800 nm
- Optical bandwidth below 6 nm
- Operating temperature: 5 °C–40 °C, non-condensing
Source: listing by CISCAL Group of Companies on IndustrySearch
· Updated 2 Nov 2026
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