Koma Deep-Freeze Cabinet System | KOMA ...

Koma - Deep-Freeze Cabinet System | KOMA SVHD | Food Production Equipment

Supplier: JB & Brothers Pty Ltd

Deep-Freeze Cabinet System | KOMA SVHD | Food Production Equipment

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REliable Deep-Freeze Temperature Controlled Storage Cabinet System, KOMA Refrigeration Systems have excellent cooling capacity.

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KOMA is a one of a kind, ingenious producer of refrigeration technologies that have convinced the world. For more than 70 years they have been comprehensively involved in understanding the specific characteristics of products that need to be chilled or frozen.Thanks to the outstanding expert knowledge, inventiveness and daring, KOMA has been able to come up with really revolutionary solutions to preservation problems affecting baked goods and other foodstuffs time and time again. KOMA will guarantee the quality of your end product.

KOMA Deep-freeze Cabinet System features

SVHD: Door cabinet system (+15°C / -28°C)
With its SVHD cabinet KOMA offers you a technically perfected solution for storing both semi-finished and finished patisserie products as well as unbaked products.
SVHD deep-freeze and/or recovery cabinet without humidification
SVHD-2 with a temperature range of -20°C /+15°C
SVHD-2E with a temperature range of -18°C /-28°C
VHD: Storage cabinets in variable sizes (-18°C / -28°C)

Deep-freeze storage cabinet, ideally suited for producing stocks of smaller batches. Due to its modular design (2 storage drawers) the VHD cabinet can be easily adapted to the requirements of the specific place where it is to be used. Up to 5 sections can be incorporated into one syste

To contact JB & Brothers Pty Ltd about Koma Deep-Freeze Cabinet System | KOMA SVHD | Food Production Equipment use Get a quote.

KOMA Deep-freeze Cabinet System features

SVHD: Door cabinet system (+15°C / -28°C)
With its SVHD cabinet KOMA offers you a technically perfected solution for storing both semi-finished and finished patisserie products as well as unbaked products.
SVHD deep-freeze and/or recovery cabinet without humidification
SVHD-2 with a temperature range of -20°C /+15°C
SVHD-2E with a temperature range of -18°C /-28°C
VHD: Storage cabinets in variable sizes (-18°C / -28°C)

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To contact JB & Brothers Pty Ltd about Koma Deep-Freeze Cabinet System | KOMA SVHD | Food Production Equipment use Get a quote.

AI Overview BETA

The Koma SVHD is a door-style deep-freeze cabinet system for controlled-temperature storage of pastry products, baked goods and other foodstuffs. Its operating range spans +15°C to -28°C, offering settings across both positive and sub-zero temperatures. Patisserie producers can store semi-finished products, finished products or unbaked items in the cabinet at different stages of food production.

Works as a deep-freeze and/or recovery cabinet
Operates without humidification

Source: listing by JB & Brothers Pty Ltd on IndustrySearch · Updated 5 Nov 2026

AI Overview is generated by artificial intelligence and may contain mistakes.

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Supplier

Supplier: JB & Brothers Pty Ltd

Distribution: Australia & New Zealand

Location: Kings Park, NSW

Customers: Tiptop Bakery, Goodman Fielder

Trade With Confidence. The supplier of this item is approved as a Verified Supplier. Business registration, contact details and locations have been verified. JB & Brothers Pty Ltd are also proudly displaying these credentials:

Established:

1992

Employees:

1-5

Customers:

Tiptop Bakery, Goodman Fielder

Distribution:

Australia & New Zealand

Location:

Kings Park , NSW

Joined:

Jun 2016